BEJARANO RONCANCIO, J. J.; SUÁREZ LATORRE, L. M. Some chemical and nutritional dangers of consuming food sales in public spaces. Salud UIS, [S. l.], v. 47, n. 3, 2015. DOI: 10.18273/revsal.v47n3-2015011. Disponível em: https://revistas.uis.edu.co/index.php/revistasaluduis/article/view/5144. Acesso em: 22 jul. 2024.