v. 36 n. 1 (2023): Revista ION
Artigos

Estudo bibliométrico de aplicações de quitosana: Perspectivas de processos

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  • Federico López Muñoz,
  • Alexander García-Perez,
  • Viktor Oswaldo Cárdenas,
  • Samir Meramo,
  • Daniela Mainardi,
  • Luis Ricardez-Sandoval,
  • Ángel Darío González-Delgado,
  • Jeffrey León-Pulido
Jeffrey León-Pulido
Universidade Estadual de Campinas
Biografia
DOI: https://doi.org/10.18273/revion.v36n1-2023005

Publicado 2023-02-28

Palavras-chave

  • Aplicação,
  • Grau de desacetilação,
  • Quitina,
  • Quitosana,
  • Segmentação industrial

Como Citar

López Muñoz, F., García-Perez, A., Cárdenas, V. O., Meramo, S., Mainardi, D., Ricardez-Sandoval, L. ., González-Delgado, Ángel D. ., & León-Pulido, J. (2023). Estudo bibliométrico de aplicações de quitosana: Perspectivas de processos. REVISTA ION, 36(1), 59–78. https://doi.org/10.18273/revion.v36n1-2023005

Copyright (c) 2023 Federico López Muñoz, Alexander García-Perez, Viktor Oswaldo Cárdenas, Samir Meramo, Daniela Mainardi, Luis Ricardez-Sandoval, Ángel Darío González-Delgado, Jeffrey León

Creative Commons License
Este trabalho está licenciado sob uma licença Creative Commons Attribution 4.0 International License.

Resumo

O quitosano é um composto de alto valor no mercado mundial e pode ser obtido, principalmente, em crustáceos, como o camarão, caranguejos e lagostas, mas outras fontes são as paredes celulares dos cogumelos e das algas. Para 2027, o tamanho do mercado está estimado em 28 930 milhões de dólares segundo a inteligência sobre mercados emergentes de instituições acadêmicas de todo o mundo (EMIS). O quitosano é formado por unidades de β-(1→ 4) D-glucosamina e N-acetil-D-glucosamina e normalmente é o resultado da desacetilação da quitina. Tecnicamente, o composto é um biopolímero e representa de 30 a 40 % da estrutura do exoesqueleto do camarão. Através de metodologias qualitativas e quantitativas, o quitosana se define segundo os graus de desacetilação e o peso molecular. Na atualidade, o mercado mundial de produção de quitosano estima-se que os 23 % se destinem à indústria farmacêutica, seguido da indústria alimentar com um 22 %, além disso, a indústria cosmética com um 18 % e finalmente o tratamento de águas com um 17 %. Na indústria farmacêutica são utilizados graus mais elevados de desacetilação, entre 70 a 90 %. O trabalho expõe o nível de investigação fazendo uso de 3 equaciones de busca, usando Scopus® como base de dados principal e visor de Vosviewer® para entender a relação entre os tópicos. Além disso, analisa os principais países que publicam, principais autores e áreas de interesse, entre outros temas. A partir disso se determinou que países asiáticos como China ou Japão são os maiores pesquisadores. Isso é consequência de que, ao ser os países com maior inversão, as áreas de interesse estarão centradas no entorno da engenharia química e da engenharia química. As indústrias farmacêutica, alimentar e de engenharia tesidual são os meios de maior informação (75 % do total de investigadores).

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